Põnn Vegetable puree with fish

INGREDIENTS

Organic carrot, water, organic tomato paste, organic pumpkin, white fish saithe (8,8%), organic pasta (including wheat flour), organic rapeseed oil. Vegetables 51%. 86% of the ingredients of agricultural origin were produced according to the principles of organic farming.

Nutrition information per 100 g

• energy 292 kJ / 70 kcal
• fat 2,3 g, whereof saturated fatty acids 0,2 g
• carbohydrates 8,5 g, whereof sugars 5,1 g (contains naturally occurring sugars)
• protein 2,8 g
• salt 0,07 g (the content of salt is attributed to the natural sodium that is inherently contained)

Instructions for use

Recommended for babies from the age of 6 months. Mix the product before using. Heat up necessary quantity for temperature 40 °C.